Found another recipe on Pinterest that I thought I would try. I added black beans.
Ingredients:
4-6 Chicken Breasts
1 Can Cream of Chicken or Cream of Mushroom
Onion
1 Box Zataran's Yellow Rice
1 Can Black Beans
1 Can Corn, Drained
1 Can Black Beans, Drained and Rinsed
Directions:
Put chicken and cream soup into crockpot and put your onions in. Set on low for 3-4 hours or high 7-8 hours.
Close to when it's done or when your going to serve it, cook your rice and add to the pot. Add your can of drained corn and drained and rinsed black beans and your cheese. Stir and let 'marry' for about 5 minutes and enjoy!
I personally used a large can of the cream of chicken and I think if I cook it again, I will use cream of mushroom. It was too cream of chicken-y for my taste. I might even add a can of drained Rotel next time to give it a little kick. Let me know your variations..I would to try them, also!
I personally used a large can of the cream of chicken and I think if I cook it again, I will use cream of mushroom. It was too cream of chicken-y for my taste. I might even add a can of drained Rotel next time to give it a little kick. Let me know your variations..I would to try them, also!